Skin by: Lezzette
Okay so here is a preview of "England's Cooking Blog" I'm thinking of creating:
I started by by saying hunger was a condition that needed to be conquered. I convinced my suiters to have myself cook for once and requested no assistance. Still, they interfered with the meal. . .
-okay I finished the meal and it was delicious!
Today I am once again making Spanish Rice. I loved it last time so I can perfect it this time though.
I learned very quickly that you should always read the recipe three times before you do it in case you find something is tablespoons instead of teaspoons.
Mistake #1. . .
It has told me to mix the rice with the butter til golden brown . . . every time I take it out of the microwave I smell it and it reminds me of horse oats.
#remember to tap the bowl lightly in case of hot bowl#
I took the bowl out only to find I needed to make sauce and a special water and to find the liquid measurer was in the washer so I cleaned it (try to clean well and not splatter water everywhere).
I looked ahead to find I apparently needed tomato sauce and special seasoning? -also that it's very spic though I didn't think it was.
So by using the microwave method it involves putting the bowl in for 19-21 minutes-or until the rice is tender and has absorbed all of the water.
For now I try to make a meal out of leftovers that consist of venison, asparagus, spaghetti, and Italian cheese on a dry taco.
I hope it will be filling.
Yesterday I was suppost to make brownies-er, chocolate delight for a meeting until I found my former friend, Clarence, making them instead. Apparently he said he wasn't aware of the meeting tomorrow and insisted that they were for all the hard work I had done. So I brought them to the meeting in the early morning the next day and left them on the table only to find when it started all of the treats that were provided gone. Everyone kept telling how surprised they were and how delicious they were and here I never even got a taste.
My stomach is hungry, I hope I havn't burned the the rice-though it's a microwave and I think that's very difficult. Though I have burned popcorn. . twice.
Alright so it has been taken out-this involves full on oven mitts and avoidance of hot, dripping water. I'm suppost to let it cool for three minutes. .
Clarence came home in the meantime and is frustrated with the fact that I didn't do the dishes and is cleaning them now and tells me I have paperwork to fill out.
Well I went to start on the paperwork and then come back to find Clarence cooking with olives and onions and all sorts of ingredients. I wonder how much Clarence trusts me in the house. .
So it's two hours later and I'm in the . . restroom. . i guess it was just a lot to take in or my body is getting weak or something stupid.
It was good though.